Organic range
Our certified champagnes
(Our new designs are in preparation)
Our Organic Champagnes: Available from February 2026
Committed to environmentally friendly viticulture, our company recently undertook the complete conversion of its vineyards to organic farming. The first vintages resulting from this patient process will be released starting next February and will gradually become available throughout the year.
These champagnes, produced according to the principles of organic viticulture and all made exclusively from a single harvest, will not be vintage champagnes, as ageing requires a minimum of three years before this distinction can be awarded.
In the meantime, we invite you to (re)discover our currently available vintages, which bear witness to our expertise and the high standards that guide each of our creations.